Sunny's Cake Shop is a boutique bakery located in the heart of Southern Utah, specializing in made-from-scratch custom cakes and artisan desserts. Known for its high-quality ingredients, elegant designs, and community-focused service, the shop serves a wide range of celebrations including weddings, birthdays, gender reveals, anniversaries, and other milestone events. In addition to custom orders, Sunny's offers a rotating selection of in-store treats, budget-friendly 6'' and 8'' ''shop cakes,'' and dessert subscription boxes that appeal to both locals and tourists. Positioned as a go-to provider for destination weddings in Southern Utah, Sunny's regularly serves customers traveling from Las Vegas, California, and throughout Utah. Its signature cake menu includes both classic and unique flavor combinations, and the shop has developed specialty options for gluten-free, dairy-free, and low-sugar diets. Services include full dessert bars and wedding tastings, and all cakes are made 100% from scratch, including the buttercream, fillings, and toppers.
Current offerings include custom cake orders for all occasions, wedding and event services, weekly shop cakes, subscription boxes available for local delivery or pickup, and in-store sales featuring treats such as cookies, brownies, mini cheesecakes, napoleons, mousse croissants, cinnamon rolls, and more. The shop is supported by community Chamber ties, word-of-mouth referrals, and active social media engagement.
Since acquiring the business in 2024, the current owner has rebranded and relaunched the bakery with a renewed focus on quality, branding, and customer service. Operational systems were developed to streamline employee scheduling, recipe tracking, and inventory oversight. Menu offerings were refined to support consistent quality and cost control, and gluten-free and dietary-friendly options were introduced to reach a broader customer base. A treat subscription model was launched to build recurring revenue, and the shop transitioned to a more sustainable commissary kitchen model to reduce overhead and increase flexibility.
The business is now well-positioned for continued growth. Opportunities include launching treat shipping with packaging ready to support out-of-state orders, expanding marketing toward the booming destination wedding market in Southern Utah, further developing digital ordering systems, and building wholesale or partner accounts with local cafés and wedding venues.